We've joined forces with Susanna and the team at The Goods Shed, plus a few London friends to bring you three fantastic brunch kits - available to order now and get delivered for the weekend.
There's three boxes to choose from - each focuses on fish, meat or vegetables. Everything is sourced fresh from our networks of Kentish producers by The Goods Shed, and will change seasonally as we get new things in when they're tasting at their best. This month we have delicious pork sausages and bacon from Snoad Farm, Trout that's been smoked on-site at The Goods Shed, and beautiful winter vegetables from our network of Kentish growers.
Each box costs £35 and has enough food to cook a hefty brunch for two people with plenty to spare - there's a whole loaf of Hackney Wild Sourdough from E5 Bakehouse as well as 6 eggs from Woodlands Farm in Kent in every box.
6 bacon rashers & 6 sausages from Oxford and Sandy Black pigs raised on Snoad Farm. 6 Eggs from Woodlands Farm. Mushrooms & Swiss Chard from Wonky Parsnip. A loaf of sourdough from E5 Bakehouse & Kentish Cowslip butter. 2 Fresh Canelé from JOY
Smoked Trout & Eggs
Smoked trout from The Goods Shed. 6 Eggs from Woodlands Farm. Fresh spinach from Kentish growers. 1 lemon from Natoora. A loaf of sourdough from E5 Bakehouse & Kentish Cowslip butter. 2 Fresh Canelé from JOY
Vegetables & Preserves
1 jar home-made marmalade. 6 eggs from Woodlands Farm. 1 bunch of fresh sage leaves. Large mushrooms, Swiss chard and fresh parsley from Kentish growers. 2 yoghurts from Hinxden dairy. A loaf of sourdough from E5 Bakehouse & Kentish Cowslip butter. 2 Fresh Canelé from JOY
To place an order please visit our online shop here
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